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Helmuth Köcher, president of the Merano WineFestival, denounces the excessive markups on wine in restaurants, proposing a maximum limit of three times the purchase price, and emphasizes the importance of making wine more accessible to young people. #MeranoWineFestival #vino #ristorazione (translated)
www.lastampa.it
Köcher: “Basta ricarichi esagerati sul vino, nei ristoranti il prezzo non superi il triplo”
